Agrotouristic center with a great potential

Another part of the revival plan worked out by Houssem Belloum and Antonis Hadjiroussous was to establish an agrotouristic center in Kormacit, where tourists can get immersed in the agricultural activities in the village. The can participate in harvesting and processing local products like olives, carob, oranges, pomegranates and also experienc the proximity of domestic animals like horses, donkeys, goats, geese and much more. It is also the perfect frame to have breakfast or lunch.